Thursday January 21st 2021
Premium Oysters on the Half Shell
kumamoto, silver bells, belon
Blank Stare Sauvignon Blanc
Maine lobster
lemon mousseline, root vegetable slaw
Mannequin Chardonnay
Crispy Duck Phyllo
date agro-dolce, pomegranate, pickled cherries
Eight Years in the Desert Zinfandel Blend
Gnocchi & Lamb Ragout
wilted greens, minted goat ricotta
Machete Red Blend
Filet Mignon Rossini
rosti potato, foie gras, truffle sauce
Mercury Head Cabernet
Chocolate Marquise
raspberry sauce
$155 per person