Laurent-Perrier Champagne Dinner
Thursday March 23rd 2023
Brie-Truffle mini grilled cheese
Oyster au Gratin “Rockefeller Style”
fennel, spinach, Champagne sabayon
Laurent-Perrier, “Ultra Brut”
Butter Poached Maine Lobster
chestnut mousseline, ginger-vanilla cream sauce
Laurent-Perrier, “La Cuvée Brut”
Goat Gouda Crusted Turbot
leek fondue, chanterelle, chardonnay sauce
Laurent-Perrier, “Grand Siècle”, Iteration #25
Green Circle Chicken “aux Morilles”
local chicken, ricotta gnocchi, morel mushroom sauce
Laurent-Perrier, “Brut Rosé”
Comté Extra, Brie de Meaux, Vt Aged Cheddar
multi grain bread, cultured butter
chocolate dipped strawberry
Laurent-Perrier, Demi Sec “Harmony”
$175 per person