Charles Krug Wine Dinner
With Guest Peter Mondavi
Tuesday September 17th 2024
Welcome
Vegetable lattice tart
red pepper coulis
Charles Krug Sauvignon Blanc
Bay Scallop Crudo
tamarillo, avocado, orange-aji rocoto-ginger sauce
Charles Krug Chardonnay
Comte Crusted Turbot
leek fondue, flat leave parsley veloute
Charles Krug Merlot
Crispy Duck Breast
chanterelle, salsify, roasted Thomcord grape
Charles Krug Cabernet Sauvignon
Pecan Crusted Rack of Lamb
roasted parsnip, smashed fingerling, espresso lamb jus
Charles Krug Limited Reserve Red Zinfandel
Chocolate Ganache Tart
roasted strawberry ice cream
Isella’s macaron
$185 per person