Château Lynch-Bages Wine Dinner
Thursday October 24th
Château Lynch-Bages Blanc 2022
Nantucket Bay Scallops Crudo
tamarillo, avocado, citrus-ginger, lime caviar
Château Haut Batailley Verso 2018
Grilled Quail
chanterelle, roasted fall grape, bacon gastrique
Chateau Les Ormes de Pez 2016
Duck Breast “Croustillant”
quince mousseline, hakurei, blackberry agrodolce
Château Haut Batailley 2018
Braised Beef Short Ribs
rutabaga whip, roasted lady apple
Château Lynch-Bages 2009 & 2016
Pecan Crusted Rack of Lamb
autumn spice delicata squash, pomegranate
Château Lynch-Bages Echo de Lynch-Bages 2017
Artisanal local Cheese
$375 per person